The real Oaxacan farm-to-table cooking experience
Discover the Soul of Authentic Oaxacan Cuisine
Discover the Heart of Oaxaca Through Its Flavors
Teaching Oaxacan home cooking (cocina de rancho) since 2014
Step into a real Oaxacan home and farm for a really unique, hands-on culinary experience led by local cooks who learned these treasured recipes from their families.
Together, you’ll prepare handmade tortillas, rich moles, vibrant salsas, and other regional specialties using traditional tools such as the comal, metate, and molcajete. Cook over a wood fire, enjoy delicious moles and mescals tastings and discover the stories, techniques, and traditions behind every dish.
This is more than a cooking class—it’s an invitation to experience Oaxaca through its food, culture, and family heritage.
Why You’ll Love This Experience
• Learn from local cooks who have practiced these techniques since childhood.
• Master traditional methods
• Prepare authentic, homemade dishes inspired by generations of Oaxacan cooking.
• Share meaningful moments in the warmth of a local home and farm setting.
• Take home recipes, new skills, and unforgettable memories to share with your loved ones.
Cook, Taste, and Experience Oaxaca Like a Local
Join us for a memorable journey into the flavors and traditions of Oaxaca—where every recipe tells a story and every meal brings people together.
Traditional Techniques Taught by Culinary Experts
Preserving the Flavors of Oaxaca
Since 2014, we have been dedicated to preserve and share the richness of traditional Oaxacan cuisine. Through our culinary experiences, we keep alive the recipes, techniques, and knowledge passed down from generation to generation.
Learn to cook with ancestral tools such as the comal, metate, and molcajete. Prepare handmade tortillas from scratch, learn about nixtamalitation learn to cook traditional moles, salsas, have mezcal tasting.
go to the farm to collect some fresh herbs or veggies, meet and pet our animal friends, also learn about other regional dishes while discovering the stories behind each ingredient and recipe.
More than a cooking class, this is an authentic connection to Oaxaca’s culture, history, and roots. Come cook, taste, and help preserve one of Mexico’s most treasured culinary traditions.
Preserve our roots. Cook with tradition. Experience Oaxaca.
A real family farm to see collect and pet
Go around the family farm to collect fresh herbs and veggies, also to meet our friendly animals
What People Are Saying
“I am a seasoned chef and travel internationally exploring culinary influences. The day with Miguel - and his remarkably hospitable staff -- was hands-down the most enlightening culinary experience I have encountered. There are not enough stars to rate this very authentic Oaxacan experience!”
— John, USA
“The menu was PHENOMENAL and the experience is one I will always remember. The location is so fun and huge. Full of fruit trees and hammocks with a stunning outdoor kitchen. It is very hands-on with the options to chill back and relax as well. We are more than thankful for this magical experience. Thank you SO much. He was more than a host, he made us feel like family.”
— Keith, UK
“The whole day was planned executed to perfection, with a lot of personal touches. From starting the day chatting over a cup of coffee, to visiting the markets, to hands-on cooking under capable guidance; we had a blast. The place itself is a wonderfully tranquil space to spend the day and we are so happy to have had the opportunity.”
— Liz, Canada
